Monday, November 4, 2019

Our SIMS Hotel Management Institute is giving one of the best services to our students who are doing Hardwork with full of dedication to there work or in study part. Today they have made such a mouth watering ,delicious dishes under the proper guidance of Chef Talha Kauser who always willing to give practical knowledge to our students for there developing carrier. They prepared Tawa Chicken with Lachha Paratha from Punjabi Cuisine and Chicken with Tomato Gravy with Variation of Pratha's. ................................................................................................ Admission Open For #HotelManagement And #CateringTechnology #DiplomaCourses Call-8860781847,9582589294, E-mail.: admission@simshospitality.com, enquiry@simshospitality.com delhisims@gmail.com, .................................................................................................. Please Click on given below Link and Like our Facebook Page-https://www.facebook.com/SIMSHOSPITALITYINSTITUTE/ Please Click on given below Link and subscribe our YouTube channel -https://www.youtube.com/channel/UCE19PlpiI47Rf9_nz9cEuCw ................................................................................................................. #SimsHospitality #HotelManagement #HotelmanagementCourses #HotelManagementInstituteDelhi #HotelManagementInstituteUttrakhnd #DiplomaInHotelManagement #DiplomaInHM #DiplomaInFoodProduction #HotelManagementInstituteDelhi #TopHotelManagementInstitute #Food #Cook #Chef #FoodProduction #HotelSchoolDelhi #TopHotelManagementInstituteIndia #HotelManagementBestInstituteDelhi #CookeryCollage #HmCoursesDelhi #HmInstituteDelhi #Sims #StateInstituteOfManagementStudies #SIMS #Sims #Sims #SimsHospitality #Hospitality #Hotel #Management #Institute #Delhi #India #Food #FoodProduction #Diploma #Degree #SIMSHOSPITALITY #SIMS #TopHotelManagementInstitute #No1HmInstitute #Sims #IndiaBestHotelManagementInstitue #TopHMInstitute #BkeryCourses #CookryCourses #HMInstitute







No comments:

Post a Comment